All information and photos courtesy of Hawaiʻi Island Seed Co. Please visit them for more at https://hawaiiseedco.com/

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ʻAkala: Hawaiian Blackberry/Raspberry

The large fruits of ʻakala are sweet and tart, and range in color from pink, red, or dark purple, to orange and yellow. They make delicious jams, pies, and beverages. They grow naturally in cool, wet forests at elevations above 1,000 feet and are loved by birds and pollinators.

Kokiʻo Kea: Hibiscus

This native hibiscus is one of the only fragrant species in the world. The large white flowers have a bright pink stamen, and are attractive to beneficial insects and pollinators. It grows well in containers and responds well to pruning, making it great for home gardeners.

Koa: Hawaiian Acacia

Koa are fast-growing nitrogen-fixing trees that can grow to about 30 feet at low elevations. They are important members of native forest ecosystems and host several endemic species of birds and insects. Scarify and soak seeds overnight to aid in germination, and allow two weeks to sprout.

Māmaki: Hawaiian Tea Leaf

Māmaki is a fast-growing shrub or small tree that grows well in urban areas and in containers. An excellent tea is made from the leaves, which is said to help lower blood pressure and cholesterol, and to have a calming effect. Māmaki is also the preferred host for both of Hawaiʻi’s native butterflies. Allow 3-4 weeks to sprout and avoid disturbing the roots.

ʻŌhelo ʻAi: Hawaiian Blueberry

The fruits of this blueberry family member are most abundant in the summer, and are an important food source for several native species including the nene, and two endemic moth species. They require cooler elevations between 2-5k feet, and will not grow well at lower, warmer elevations.

Puakala: Hawaiian Poppy

This endemic Hawaiian plant is one of just a few natives that have thorns. It is very drought and wind tolerant, thrives in poor soils, and will live for several years. Allow up to eight weeks for germination and avoid over-watering.

ʻUkiʻuki: Hawaiian Lily

The slender, grass-like leaves and striking blue-purple berries of this lily family member make it an attractive addition to any garden. It’s drought-tolerant and grows well in containers. The berries are used as a natural blue dye, and the leaves can be made into cordage. This plant can produce flowers and fruit year-round.